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sarah@sarahhallcatering.com
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Call: 07947 752872
Large bowl food
Colourful and delicious accompaniments
Colourful and delicious accompaniments
New potato salad with Dijon mustard and parsley
Hot new potatoes with butter and mint
Dauphinoise potatoes
Slow roast tomatoes and peppers with couscous
Persian couscous salad with pomegranate seeds and flat leaf parsley
Puy lentils with roast butternut squash, red onion and feta with a tahini dressing
Asparagus with lemon and parmesan shavings
Lentil, red pepper and goat’s cheese salad
Salt and balsamic roast new potatoes
Green crunch salad with mange touts, sugar snaps, green beans and pea shoots
Black rice with loads of herbs
Chargrilled broccoli with chilli and garlic
Tomato, black olive and red onion salad with confit chilli
Watermelon, feta and black olive salad
Green salad of little gem and oak leaf lettuce with French dressing
Fig, peach and mozzarella salad with serrano ham
Celeriac, beetroot and carrot slaw with maple dressing
Panzanella salad (tomatoes, garlic, bread)
Roast vegetables (peppers, courgettes, red onions, garlic, loads of herbs)